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Market Watch

July/August 2019
Magazine

Every issue features new product launches, restaurant and bar openings, innovative retail concepts and unique promotions for on- and off-premise establishments.

The Opici Story

Market Watch

THROUGH THE GLASS

OPENINGS

EVENTS

NEW PRODUCTS

BRAND WATCH

Renaissance Woman • In New York City, Yuki Minakawa showcases her expertise at Sushi Ginza Onodera

Yuki Minakawa’s Recipes

Hitting The High Notes • Sting’s Tuscan estate Tenuta Il Palagio has come of age in the U.S. market

The Family Business • After four generations in wine, the Opici family continues to grow and diversify its company

WE DIDN'T INVENT AGING GRACEFULLY

Tequila Wave • Mexico’s national spirit expands its foothold, and its rise is just beginning

ARGENTINA’ S ARC • Where Malbec from Mendoza was once the sole leader of the country’s wine industry, more distinct sites and new varietals are emerging as potential stars

RETHINKING VODKA • America’s No.-1 spirit gets the craft treatment behind the bar

Vodka-based Cocktail Recipes

Chile’s Upward Climb • Long struggling with the image of being too value-focused, Chile is making strides at the higher end

Summer Cocktails

GREY GOOSE® VODKA AND THE US OPEN: LIVE LIKE YOU ONLY SERVE ACES

Joining Forces • Boston Beer shakes up the craft brewing scene with its deal for Dogfish Head

DEATH & CO. GOES NATIONAL • ONE OF THE BIG APPLE’ S MOST INFL UENTIAL COCKTAIL B ARS IS POISED FOR MAJOR EXP ANSION

Upscale Mixers • Following the trends set by craft beer and spirits, the mixers world is witnessing a revolution in quality

Pleasing Presentation • Unique glassware elevates the bar experience and attracts attention

The Sophisticated Beer Cocktail • Beer has joined the mixology movement with creative, upscale mixed drinks

Cape Cod Retailer Opens Sixth Store • Liquor ‘N More puts customer service at the forefront

ON THE MOVE

NEWS

PARTING SHOT


Expand title description text
Frequency: Monthly Pages: 104 Publisher: M Shanken Communications Edition: July/August 2019

OverDrive Magazine

  • Release date: July 23, 2019

Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

Every issue features new product launches, restaurant and bar openings, innovative retail concepts and unique promotions for on- and off-premise establishments.

The Opici Story

Market Watch

THROUGH THE GLASS

OPENINGS

EVENTS

NEW PRODUCTS

BRAND WATCH

Renaissance Woman • In New York City, Yuki Minakawa showcases her expertise at Sushi Ginza Onodera

Yuki Minakawa’s Recipes

Hitting The High Notes • Sting’s Tuscan estate Tenuta Il Palagio has come of age in the U.S. market

The Family Business • After four generations in wine, the Opici family continues to grow and diversify its company

WE DIDN'T INVENT AGING GRACEFULLY

Tequila Wave • Mexico’s national spirit expands its foothold, and its rise is just beginning

ARGENTINA’ S ARC • Where Malbec from Mendoza was once the sole leader of the country’s wine industry, more distinct sites and new varietals are emerging as potential stars

RETHINKING VODKA • America’s No.-1 spirit gets the craft treatment behind the bar

Vodka-based Cocktail Recipes

Chile’s Upward Climb • Long struggling with the image of being too value-focused, Chile is making strides at the higher end

Summer Cocktails

GREY GOOSE® VODKA AND THE US OPEN: LIVE LIKE YOU ONLY SERVE ACES

Joining Forces • Boston Beer shakes up the craft brewing scene with its deal for Dogfish Head

DEATH & CO. GOES NATIONAL • ONE OF THE BIG APPLE’ S MOST INFL UENTIAL COCKTAIL B ARS IS POISED FOR MAJOR EXP ANSION

Upscale Mixers • Following the trends set by craft beer and spirits, the mixers world is witnessing a revolution in quality

Pleasing Presentation • Unique glassware elevates the bar experience and attracts attention

The Sophisticated Beer Cocktail • Beer has joined the mixology movement with creative, upscale mixed drinks

Cape Cod Retailer Opens Sixth Store • Liquor ‘N More puts customer service at the forefront

ON THE MOVE

NEWS

PARTING SHOT


Expand title description text