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Taste.com.au

Mar 01 2022
Magazine

From Australia’s favourite food and lifestyle website comes an exciting new food experience - Taste.com.au magazine. The magazine brings to life all new and exclusive recipes that are a joy to make and eat, whether you're after a healthy midweek meal or something lusciously indulgent. Plus, each month the magazine features some of Australia's favourite foodies including Manu Feildel, Adriano Zumbo, Matt Preston, and Marion Grasby, showcasing irresistible new recipes and ideas from their kitchens. Here comes food like you’ve never seen it before. With food beautifully heroed on high-impact pages, you can almost taste it. Plus, as you read the magazine, enticing extras are always at your fingertips, a simple click away, bringing the pages of the magazine to life.

taste.com.au

editor’s letter

what’s on taste.COM.AU • Your flashback feasting starts here!

must-see videos! • Don’t miss this month’s top videos featuring step-by-step recipes and handy how-to tips. For all these and many more, visit taste.com.au/videos.

our top meals at a glance • Looking for new dinner inspiration? We’ve got you covered.

cook the cover • We’ve got zucchini slice fever and we know how to do it – in crispy filo with haloumi!

COOK the cover & WIN • Cook our zucchini quiche cover star and share a pic for your chance to win a Smeg stand mixer, worth $799!

Cook the cover

some fave entries • Our jaws dropped for these berrylicious desserts!

you said it... • Here are some of the dishes getting rave reviews on taste.com.au this month.

FIRST taste • Here’s the fun foodie stuff that’s good to know this month.

The Great Australian Bake Off • Bake Off’s back with a fresh batch of amateurs. Have a crack at the biscuit week technical – can you handle the heat?

WHAT’S HOT! • Feast your eyes on the latest and greatest recipes to hit taste.com.au. Here are the dishes getting the most Likes, comments and shares.

canapé crazy • We’re reliving the hedgehog heyday with this easy crowd-pleaser, so Let’s get this pineapple party started!

@home with the taste team • Check out the amazing creations coming straight from the taste foodies’ kitchens right now! This month we step back in time with retro treats and twists on old favourites.

dinner revolution! • Simple, flavour-packed dinners easy weeknights.

life on the veg • Go plant based without breaking the bank thanks to vegan superstars BOSH! in an exclusive sneak peek of their new book.

air-fry high • The hottest appliance on the block is your ticket to classic dinners for two made easy! Let your air fryer take you on a trip down memory Lane...

eat real • Real taste. Real food. Real Life.

in season • Check out what produce is delicious right now.

take 5! • You need just five ingredients for these Low-cal reinventions of throwback dinners.

fun cooking • Our essential collection of this month’s fun projects.

cobsmacked • We’ve taken the cob dip from simple ’80s party starter to these bold and beautiful bowls!

break the JELLY mould • Step back in time to the golden age of jelly – there are so many amazing ways to bring back this sweet treat!

Slice of the party • We’ve riffled through the lolly bag of our childhood to create candy crazy slices!

flashback bakes • We’re reviving golden oldie goodies to push your cake game sky high! And our clever shortcuts make it easy too.

take these… …make this! • When life gives you lemons, make a no-bake citrus layer cake!

test kitchen • Your expert guide to all things kitchen.

air fryers for all • We have found the best air fryers in Australia, so you can pick the right one for...


Expand title description text
Frequency: One time Pages: 140 Publisher: News Life Media Pty Limited Edition: Mar 01 2022

OverDrive Magazine

  • Release date: February 9, 2022

Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

From Australia’s favourite food and lifestyle website comes an exciting new food experience - Taste.com.au magazine. The magazine brings to life all new and exclusive recipes that are a joy to make and eat, whether you're after a healthy midweek meal or something lusciously indulgent. Plus, each month the magazine features some of Australia's favourite foodies including Manu Feildel, Adriano Zumbo, Matt Preston, and Marion Grasby, showcasing irresistible new recipes and ideas from their kitchens. Here comes food like you’ve never seen it before. With food beautifully heroed on high-impact pages, you can almost taste it. Plus, as you read the magazine, enticing extras are always at your fingertips, a simple click away, bringing the pages of the magazine to life.

taste.com.au

editor’s letter

what’s on taste.COM.AU • Your flashback feasting starts here!

must-see videos! • Don’t miss this month’s top videos featuring step-by-step recipes and handy how-to tips. For all these and many more, visit taste.com.au/videos.

our top meals at a glance • Looking for new dinner inspiration? We’ve got you covered.

cook the cover • We’ve got zucchini slice fever and we know how to do it – in crispy filo with haloumi!

COOK the cover & WIN • Cook our zucchini quiche cover star and share a pic for your chance to win a Smeg stand mixer, worth $799!

Cook the cover

some fave entries • Our jaws dropped for these berrylicious desserts!

you said it... • Here are some of the dishes getting rave reviews on taste.com.au this month.

FIRST taste • Here’s the fun foodie stuff that’s good to know this month.

The Great Australian Bake Off • Bake Off’s back with a fresh batch of amateurs. Have a crack at the biscuit week technical – can you handle the heat?

WHAT’S HOT! • Feast your eyes on the latest and greatest recipes to hit taste.com.au. Here are the dishes getting the most Likes, comments and shares.

canapé crazy • We’re reliving the hedgehog heyday with this easy crowd-pleaser, so Let’s get this pineapple party started!

@home with the taste team • Check out the amazing creations coming straight from the taste foodies’ kitchens right now! This month we step back in time with retro treats and twists on old favourites.

dinner revolution! • Simple, flavour-packed dinners easy weeknights.

life on the veg • Go plant based without breaking the bank thanks to vegan superstars BOSH! in an exclusive sneak peek of their new book.

air-fry high • The hottest appliance on the block is your ticket to classic dinners for two made easy! Let your air fryer take you on a trip down memory Lane...

eat real • Real taste. Real food. Real Life.

in season • Check out what produce is delicious right now.

take 5! • You need just five ingredients for these Low-cal reinventions of throwback dinners.

fun cooking • Our essential collection of this month’s fun projects.

cobsmacked • We’ve taken the cob dip from simple ’80s party starter to these bold and beautiful bowls!

break the JELLY mould • Step back in time to the golden age of jelly – there are so many amazing ways to bring back this sweet treat!

Slice of the party • We’ve riffled through the lolly bag of our childhood to create candy crazy slices!

flashback bakes • We’re reviving golden oldie goodies to push your cake game sky high! And our clever shortcuts make it easy too.

take these… …make this! • When life gives you lemons, make a no-bake citrus layer cake!

test kitchen • Your expert guide to all things kitchen.

air fryers for all • We have found the best air fryers in Australia, so you can pick the right one for...


Expand title description text