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Gin Magazine

Dec 2020/Feb 2021
Magazine

Open up the wonders of gin through the pages of Gin Magazine. It’s a treasure trove of unique and outstanding gins from around the world, with top tips for the best bottles to spend your money on. Discover fascinating insights into craft distillers, which countries are top of the charts for gin production, how to make the perfect gin cocktail, alongside the best gin bars to visit and much more. Treat yourself to a Gin Magazine subscription today and immerse yourself in everything gin! Know a gin lover

JUST A MOMENT • Why I can’t wait for life to slow down

Gin Magazine

Tarquin’s opens gin school in Cornwall

Eleventh Hour Gin to support Royal British Legion

Bloom Gin named official gin of BST Hyde Park 2021

Norfolk’s Bullards launches Coastal Gin

Orkney-made gin to fund arctic expedition

Festive gifts to delight gin lovers • THIS YEAR HAS SO FAR SEEN A RAFT OF LIMITED-EDITION SEASONAL GIN RELEASES FROM DISTILLERIES HOPING TO CAPTURE THE FESTIVE SPIRIT IN THEIR BOTTLES

FLAVOUR OF THE YEAR • What 2021 could bring for gin

GOING NATIVE • When it comes to the ethical sourcing of Indigenous ingredients, which gin producers Down Under are coming out on top?

UNCHARTERD WATERS • The Quebec distillery searching the oceans for inspiration in its bid to break new ground

From berries to bottles • First fruit farmers, then liqueur makers, now gin pioneers – the story of 6 O’Clock Gin

SETTING UP SHOP • With new microdistilleries still popping up all over the place, we ask: how hard is it to start your own?

SOUTHERN STYLES • We meet distillers working magic with the bounty of southern England in their gin stills

THE PANDEMIC PIVOT • Bars all over the world have been knocked sideways by Covid-19 – but are adapting to survive

Genever jumps on hard seltzer bandwagon • With the continued global rise of hard seltzers, two Dutch genever brands have decided to grab a piece of the action

a natural master • Botanicals expert Ivano Tonutti has lent his skills to some of the world’s biggest drinks producers

All about citrus • They may be the quintessential gin garnish, but how do citrus fruits behave as botanicals?

A WALK ON THE WILD SIDE • Our writer explores the potential pitfalls of wild-foraging botanicals in America

BUSH-TUCKER TRIALS • Our writer meets the gin producers distilling common juniper’s little-known cousins

A FIERY FRIENDSHIP • The spirited partnership of gin and ginger stretches back centuries

Fresh ideas for festive leftovers • How to make the most of those drinks that only come out of the cupboard at Christmas

Tastings

This Travelling Life: James Donaldson • The man at the heart of production at The Botanist Gin shares his travel experiences

Ask the Expert • Our gin expert, David T. Smith, is on hand to answer all your juniper-related questions.

SUBSCRIBE TODAY


Expand title description text
Frequency: Every other month Pages: 84 Publisher: Paragraph Publishing Edition: Dec 2020/Feb 2021

OverDrive Magazine

  • Release date: February 8, 2021

Formats

OverDrive Magazine

Languages

English

Open up the wonders of gin through the pages of Gin Magazine. It’s a treasure trove of unique and outstanding gins from around the world, with top tips for the best bottles to spend your money on. Discover fascinating insights into craft distillers, which countries are top of the charts for gin production, how to make the perfect gin cocktail, alongside the best gin bars to visit and much more. Treat yourself to a Gin Magazine subscription today and immerse yourself in everything gin! Know a gin lover

JUST A MOMENT • Why I can’t wait for life to slow down

Gin Magazine

Tarquin’s opens gin school in Cornwall

Eleventh Hour Gin to support Royal British Legion

Bloom Gin named official gin of BST Hyde Park 2021

Norfolk’s Bullards launches Coastal Gin

Orkney-made gin to fund arctic expedition

Festive gifts to delight gin lovers • THIS YEAR HAS SO FAR SEEN A RAFT OF LIMITED-EDITION SEASONAL GIN RELEASES FROM DISTILLERIES HOPING TO CAPTURE THE FESTIVE SPIRIT IN THEIR BOTTLES

FLAVOUR OF THE YEAR • What 2021 could bring for gin

GOING NATIVE • When it comes to the ethical sourcing of Indigenous ingredients, which gin producers Down Under are coming out on top?

UNCHARTERD WATERS • The Quebec distillery searching the oceans for inspiration in its bid to break new ground

From berries to bottles • First fruit farmers, then liqueur makers, now gin pioneers – the story of 6 O’Clock Gin

SETTING UP SHOP • With new microdistilleries still popping up all over the place, we ask: how hard is it to start your own?

SOUTHERN STYLES • We meet distillers working magic with the bounty of southern England in their gin stills

THE PANDEMIC PIVOT • Bars all over the world have been knocked sideways by Covid-19 – but are adapting to survive

Genever jumps on hard seltzer bandwagon • With the continued global rise of hard seltzers, two Dutch genever brands have decided to grab a piece of the action

a natural master • Botanicals expert Ivano Tonutti has lent his skills to some of the world’s biggest drinks producers

All about citrus • They may be the quintessential gin garnish, but how do citrus fruits behave as botanicals?

A WALK ON THE WILD SIDE • Our writer explores the potential pitfalls of wild-foraging botanicals in America

BUSH-TUCKER TRIALS • Our writer meets the gin producers distilling common juniper’s little-known cousins

A FIERY FRIENDSHIP • The spirited partnership of gin and ginger stretches back centuries

Fresh ideas for festive leftovers • How to make the most of those drinks that only come out of the cupboard at Christmas

Tastings

This Travelling Life: James Donaldson • The man at the heart of production at The Botanist Gin shares his travel experiences

Ask the Expert • Our gin expert, David T. Smith, is on hand to answer all your juniper-related questions.

SUBSCRIBE TODAY


Expand title description text