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BBC Good Food Magazine

Oct 22 2022
Magazine

Good Food is the UK's biggest selling food magazine, packed with triple-tested recipes and practical ideas for every meal occasion. From weekday suppers to relaxed weekend lunches, recipes are seasonal and work first time. In every issue: 100+ triple-tested recipes, everyday cooking,weekend ideas, seasonal ingredients, TV chefs, inspirational photographs and practical advice.

Welcome to October

Star contributors

AWARDS • Britain’s number one food media brand

Why you can trust BBC goodfood • BBC Good Food is the UK’s No 1 food lifestyle media brand. We are passionate about food and cooking. While recipes are at the heart of what we do, we are committed to helping you have the best food experience you can, whether you’re shopping for food, in your kitchen or eating out in the UK or abroad. This is what we promise:

What’s your perfect COMFORT FOOD? • Every month, we ask you, our readers, for your best recipes, tips and tricks. We wanted to know which meals you turn to when you need some comfort

HAPPY DIWALI • Create an Indian feast to celebrate the Hindu Festival of Light

Follow our 7-DAY MEAL PLAN • We share some of the recipes we’re excited to cook from this issue and on bbcgoodfood.com

October’s veg box star CELERY • This versatile vegetable is more than just a base for sauces and soups

Grow for a good cause • Reading’s eco-friendly allotment spaces could help tackle food poverty

YOUR GOOD FOOD • What have you been cooking and discussing? This is where we hear from you, our wonderful community of readers

COULD THE TRADITIONAL SUNDAY ROAST BE AT RISK? • The rising cost of living has forced families to change their cooking habits, and our UK-wide Good Food Nation survey, of more than 3,000 adults and kids, reveals our beloved roast dinner is facing the chop

SUBSCRIBE AND RECEIVE GOOD FOOD’S HOMEMADE CHRISTMAS • Get ready for the most wonderful time of the year with BBC goodfood. Subscribe today and save 49% on your subscription, paying just £34.99 for 12 issues. Plus, we’ll send you a copy of Good Food’s Homemade Christmas*

SUBSCRIBERS GET MORE WITH THE GOOD FOOD SUBSCRIBER CLUB • Exclusive Eats Out subscriber-only dining events

easy • 38 simple recipes for busy days

one-pan winners • Cook wholesome, budget-friendly dinners without fuss using an all-in-one method

gf reader offer • Versatile Cooks Professional 30cm sauté pan

Get ahead for a magical Christmas • A special collection of 120 festive recipes from the team at BBC Good Food

love your leftovers • Use these handy recipes to make the most of any surplus ingredients from our midweek meals on page 28

Theo Randall’s easy Italian dinner • The Saturday Kitchen regular shares a dish to help you celebrate World Pasta Day (Tuesday 25 October)

MARIA BRADFORD’S RES KANYAH • A food writer from Sierra Leone, Maria specialises in Afro-fusion dishes. Here, she shares how the food of her youth shapes her cooking today, and the sweet-savoury snack that her grandmother would make for her

FIVE KEY SIERRA LEONEAN INGREDIENTS

happy halloween • Make the scary season a particularly spook-tacular one with these treats from Jane Dunn

KIDS’ KITCHEN • In the final part of this six-part series, we help you teach your children all they need to know about roasting

"They’re not just friends – they’re family" • Kat Reynolds opened her home to Valya Kandaurova, her son Daniel and sister Katya after they fled Ukraine in March, sparking a lifelong friendship

PERFECT PANEER • This Indian curd cheese is delicious when paired with strong flavours, and incredibly versatile, too, as Chetna Makan proves with these inspiring dishes

news •...


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Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

Good Food is the UK's biggest selling food magazine, packed with triple-tested recipes and practical ideas for every meal occasion. From weekday suppers to relaxed weekend lunches, recipes are seasonal and work first time. In every issue: 100+ triple-tested recipes, everyday cooking,weekend ideas, seasonal ingredients, TV chefs, inspirational photographs and practical advice.

Welcome to October

Star contributors

AWARDS • Britain’s number one food media brand

Why you can trust BBC goodfood • BBC Good Food is the UK’s No 1 food lifestyle media brand. We are passionate about food and cooking. While recipes are at the heart of what we do, we are committed to helping you have the best food experience you can, whether you’re shopping for food, in your kitchen or eating out in the UK or abroad. This is what we promise:

What’s your perfect COMFORT FOOD? • Every month, we ask you, our readers, for your best recipes, tips and tricks. We wanted to know which meals you turn to when you need some comfort

HAPPY DIWALI • Create an Indian feast to celebrate the Hindu Festival of Light

Follow our 7-DAY MEAL PLAN • We share some of the recipes we’re excited to cook from this issue and on bbcgoodfood.com

October’s veg box star CELERY • This versatile vegetable is more than just a base for sauces and soups

Grow for a good cause • Reading’s eco-friendly allotment spaces could help tackle food poverty

YOUR GOOD FOOD • What have you been cooking and discussing? This is where we hear from you, our wonderful community of readers

COULD THE TRADITIONAL SUNDAY ROAST BE AT RISK? • The rising cost of living has forced families to change their cooking habits, and our UK-wide Good Food Nation survey, of more than 3,000 adults and kids, reveals our beloved roast dinner is facing the chop

SUBSCRIBE AND RECEIVE GOOD FOOD’S HOMEMADE CHRISTMAS • Get ready for the most wonderful time of the year with BBC goodfood. Subscribe today and save 49% on your subscription, paying just £34.99 for 12 issues. Plus, we’ll send you a copy of Good Food’s Homemade Christmas*

SUBSCRIBERS GET MORE WITH THE GOOD FOOD SUBSCRIBER CLUB • Exclusive Eats Out subscriber-only dining events

easy • 38 simple recipes for busy days

one-pan winners • Cook wholesome, budget-friendly dinners without fuss using an all-in-one method

gf reader offer • Versatile Cooks Professional 30cm sauté pan

Get ahead for a magical Christmas • A special collection of 120 festive recipes from the team at BBC Good Food

love your leftovers • Use these handy recipes to make the most of any surplus ingredients from our midweek meals on page 28

Theo Randall’s easy Italian dinner • The Saturday Kitchen regular shares a dish to help you celebrate World Pasta Day (Tuesday 25 October)

MARIA BRADFORD’S RES KANYAH • A food writer from Sierra Leone, Maria specialises in Afro-fusion dishes. Here, she shares how the food of her youth shapes her cooking today, and the sweet-savoury snack that her grandmother would make for her

FIVE KEY SIERRA LEONEAN INGREDIENTS

happy halloween • Make the scary season a particularly spook-tacular one with these treats from Jane Dunn

KIDS’ KITCHEN • In the final part of this six-part series, we help you teach your children all they need to know about roasting

"They’re not just friends – they’re family" • Kat Reynolds opened her home to Valya Kandaurova, her son Daniel and sister Katya after they fled Ukraine in March, sparking a lifelong friendship

PERFECT PANEER • This Indian curd cheese is delicious when paired with strong flavours, and incredibly versatile, too, as Chetna Makan proves with these inspiring dishes

news •...


Expand title description text