Published by Time Inc. (UK) Ltd Country Life, the quintessential English magazine, is undoubtedly one of the biggest and instantly recognisable brands in the UK today. It has a unique core mix of contemporary country-related editorial and top end property advertising. Editorially, the magazine comments in-depth on a wide variety of subjects, such as architecture, the arts, gardens and gardening, travel, the countryside, field-sports and wildlife. With renowned columnists and superb photography Country Life delivers the very best of British life every week.
Miss Joanna Read
We shall all be changed
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Country Life
Bloomin’ lovely
New growth
Badminton is back
It takes more than two
Good week for
Bad week for
Nature’s train of thought
Take a seat
The conflict’s effect on culture
Country Mouse • Share and share alike
Town Mouse • Uniform crisis
COUNTRY LIFE • March 18, 1922
Oh, the agony! • Agony aunt Mrs Hudson solves your dilemmas
Town & Country Notebook
In the spotlight • Wood anemone (Anemone nemorosa)
Wines of the week
Nothing very bad could happen to you there
Letters to the Editor
The farmer’s lot is a lonely one
Aiming away from history and culture
The way we were • Photographs from the COUNTRY LIFE archive
Charlotte Mullins comments on Gulf Women Prepare for War
Calf love and birthing pains • The calm of the calving shed belies the turbulence of the world outside
South
An Heroic Age
What they said
Agricultural improvement • Georgian farmhouses are an easily overlooked architectural marvel of Britain’s agricultural revolution in the 18th century. John Martin Robinson reveals the interest and importance of these buildings
To boldly go where no man has gone before • Whether attempting to conquer Everest wearing pullovers or de-icing the engines of a moving plane with a knife, we’ve long tested human endurance to the limit, says Charles Harris
Women on a mission
Castles on the hill • Not always found on hills and not necessarily forts, our thousands of ancient hill forts contain sacrificial burial grounds, buried treasures and a certain strange magic, finds Vicky Liddell
Fantastic forts to visit
How your garden can heal you • Rather than battling the native ‘weeds’ in our gardens, we might be better served appreciating their raw beauty and exploring their beneficial properties, as apothecarist Becky Cole explains to Catriona Gray
Kitchen garden cook Spinach
More ways with Spinach
Turn up the heat • Furniture, cabinetry and accessories to spice up your kitchen, selected by Amelia Thorpe
Pick of the • Boiling-water taps
Pick of the crop • Cupboard
Pick of the crop Jugs
Party like it’s 2019 • After two years of social distancing, the party is back with a vengeance. But some traditions have changed–and others are being revived, finds Rupert Uloth
The new black tie • Standard-issue black tie might still fit the bill for awards dinners and rugby-club shindigs, but, elsewhere, a new generation of men is becoming more creative when it comes to dressing up, finds Arabella Youens
The time of my life • Sociable souls tell Eleanor Doughty the secret of a memorable party
Party in pink • Make a pop in the prettiest of colours, says Hetty Lintell
Be seen in green • It is easy being green, encourages Hetty Lintell
The party notebook
Party barometer
News
The globetrotter • Nina Brooke, artist and founder of Joy Editions
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