Error loading page.
Try refreshing the page. If that doesn't work, there may be a network issue, and you can use our self test page to see what's preventing the page from loading.
Learn more about possible network issues or contact support for more help.

Country Life

Mar 31 2021
Magazine

Published by Time Inc. (UK) Ltd Country Life, the quintessential English magazine, is undoubtedly one of the biggest and instantly recognisable brands in the UK today. It has a unique core mix of contemporary country-related editorial and top end property advertising. Editorially, the magazine comments in-depth on a wide variety of subjects, such as architecture, the arts, gardens and gardening, travel, the countryside, field-sports and wildlife. With renowned columnists and superb photography Country Life delivers the very best of British life every week.

Miss Julia Marie Maglione

Peaks and troughs

Claim six issues of Country Life for £6*

Country Life

Town & Country

Good week for

Bad week for

Country Mouse • Wood that it were so simple

Town Mouse • Doorstep controversy

100 years ago in COUNTRY LIFE April 2, 1921

Town & Country Notebook

A novel note

Letters to the Editor

Contact us (photographs welcome)

Change is in the air

Run, run rabbit

Athena Cultural Crusader • Taking stock of an uncertain future

The way we were • Photographs from the Country Life archive

My favourite painting Sir Simon Mayall • Colonel Mordaunt’s Cock Match by Johan Zoffany

The Editor’s Easter quiz • Think you know Britain like the back of your hand? Then let’s see if you really do have all the answers from A–Z

‘A perfect paradise’ • Margam Park, Neath Port Talbot, part I A country park managed by Neath Port Talbot Council In the first of two articles exploring architectural treasures in a Welsh park, David Robinson considers the transition from Cistercian abbey to Tudor and Restoration house

Rock around the cluck • Assumed to be the lowest in the avian-intelligence pecking order, chickens are, in fact, more like feathered imitators of Sherlock Holmes, crows John Lewis-Stempel

Ruling the roost • Fancy fowl need fancy houses and many of today’s designs have made poultry keeping easier, says Kate Green

The chickens and the eggs

First among equals • This year is the 300th anniversary of the first ministry of Sir Robert Walpole, a figure widely recognised as our first Prime Minister. John Goodall looks at the life and achievements of this extraordinary man

Yes, Prime Minister

Made of stone • They may look as delicate and organic as the real thing, but Ben Russell’s sculptures of fungi, cacti and roots will outlast us all, believes Natasha Goodfellow

Garden sanctuaries • Get away from it all in shepherd’s huts, studios and sheds, selected by Amelia Thorpe

How do you lichen me now? • Often unnoticed and disregarded, our many exquisitely sculptural and brilliantly coloured lichen species are some of the natural world’s most complicated and clever organisms, observes an admiring John Wright

Hayward & Stott • ‘We've always believed that, although silver is a precious metal, there's no reason to be precious about it.' Ed Stott, director

Luxury News Weddings

Luxury under £20 SOS Flower Essence Blend

Angela Hartnett • The British-born chef’s dishes are inspired by her Italian grandmother’s and mother’s recipes. After working for Gordon Ramsay for 17 years, Angela Hartnett opened Murano, her now Michelin-starred restaurant in Mayfair, W1, in 2008, having been awarded an MBE in 2007. She is a judge on the BBC’s Best Home Cook and you can cook along live with her Sicilian menu on April 22 with A Cook’s Tour (www.acookstour.co.uk). She lives in Spitalfields, East London, with her husband and fellow chef Neil Borthwick.

To have and to hold • Staying smart at small weddings

Why small can be perfect

The rise of the micro wedding • Many couples...


Expand title description text
Frequency: Weekly Pages: 140 Publisher: Future Publishing Ltd Edition: Mar 31 2021

OverDrive Magazine

  • Release date: March 31, 2021

Formats

OverDrive Magazine

subjects

Travel & Outdoor

Languages

English

Published by Time Inc. (UK) Ltd Country Life, the quintessential English magazine, is undoubtedly one of the biggest and instantly recognisable brands in the UK today. It has a unique core mix of contemporary country-related editorial and top end property advertising. Editorially, the magazine comments in-depth on a wide variety of subjects, such as architecture, the arts, gardens and gardening, travel, the countryside, field-sports and wildlife. With renowned columnists and superb photography Country Life delivers the very best of British life every week.

Miss Julia Marie Maglione

Peaks and troughs

Claim six issues of Country Life for £6*

Country Life

Town & Country

Good week for

Bad week for

Country Mouse • Wood that it were so simple

Town Mouse • Doorstep controversy

100 years ago in COUNTRY LIFE April 2, 1921

Town & Country Notebook

A novel note

Letters to the Editor

Contact us (photographs welcome)

Change is in the air

Run, run rabbit

Athena Cultural Crusader • Taking stock of an uncertain future

The way we were • Photographs from the Country Life archive

My favourite painting Sir Simon Mayall • Colonel Mordaunt’s Cock Match by Johan Zoffany

The Editor’s Easter quiz • Think you know Britain like the back of your hand? Then let’s see if you really do have all the answers from A–Z

‘A perfect paradise’ • Margam Park, Neath Port Talbot, part I A country park managed by Neath Port Talbot Council In the first of two articles exploring architectural treasures in a Welsh park, David Robinson considers the transition from Cistercian abbey to Tudor and Restoration house

Rock around the cluck • Assumed to be the lowest in the avian-intelligence pecking order, chickens are, in fact, more like feathered imitators of Sherlock Holmes, crows John Lewis-Stempel

Ruling the roost • Fancy fowl need fancy houses and many of today’s designs have made poultry keeping easier, says Kate Green

The chickens and the eggs

First among equals • This year is the 300th anniversary of the first ministry of Sir Robert Walpole, a figure widely recognised as our first Prime Minister. John Goodall looks at the life and achievements of this extraordinary man

Yes, Prime Minister

Made of stone • They may look as delicate and organic as the real thing, but Ben Russell’s sculptures of fungi, cacti and roots will outlast us all, believes Natasha Goodfellow

Garden sanctuaries • Get away from it all in shepherd’s huts, studios and sheds, selected by Amelia Thorpe

How do you lichen me now? • Often unnoticed and disregarded, our many exquisitely sculptural and brilliantly coloured lichen species are some of the natural world’s most complicated and clever organisms, observes an admiring John Wright

Hayward & Stott • ‘We've always believed that, although silver is a precious metal, there's no reason to be precious about it.' Ed Stott, director

Luxury News Weddings

Luxury under £20 SOS Flower Essence Blend

Angela Hartnett • The British-born chef’s dishes are inspired by her Italian grandmother’s and mother’s recipes. After working for Gordon Ramsay for 17 years, Angela Hartnett opened Murano, her now Michelin-starred restaurant in Mayfair, W1, in 2008, having been awarded an MBE in 2007. She is a judge on the BBC’s Best Home Cook and you can cook along live with her Sicilian menu on April 22 with A Cook’s Tour (www.acookstour.co.uk). She lives in Spitalfields, East London, with her husband and fellow chef Neil Borthwick.

To have and to hold • Staying smart at small weddings

Why small can be perfect

The rise of the micro wedding • Many couples...


Expand title description text