Whisky Magazine

Calling all whisky enthusiasts! A subscription to Whisky Magazine is the perfect choice for those looking for the finest and rarest malts and blends. Discover everything from little known (but very special) local whiskies and award winning distilleries, to what dram pairs best with your favourite food. It’s guaranteed to get your nose twitching and taste buds tingling. Packed with regular tasting notes from our whisky masters, in-depth interviews with the leading whisky experts, behind the scene tours of distilleries, a subscription to Whisky Magazine will be your ideal drinking companion.

THE SCIENCE OF WHISKY • A key to unlocking the real magic

Whisky Magazine

LIGHT ON THE HORIZON • Whisky Live will return

TO SCIENCE! • Raising a glass to the chemists

BY THE NUMBERS • Sales figures don’t tell the whole story

ANTEDILUVIAN WHISKY • Exploring the ancient origins of uisge beatha

THE PEAT PROVENANCE MYSTERY • Baffled by talk of coastal versus mainland peat? How about PPM figures? It’s time to roll up our sleeves and go digging…

A Natural Nose for Whiskey • Research indicates that women generally have a better sense of smell than men, but it’s more than just biology that makes them better whiskey tasters

THE SCIENCE OF FLAVOUR • Harry Riffkin is the head of Tatlock & Thomson, a Scottish consultancy which has offered scientific services to the wine and spirits industries since 1891

PROOF OF ENTRY • Filling a cask isn’t as simple as pouring spirit through a bung hole

INCHGOWER INTRIGUE • Rarely publicised and mostly used for blending, this Morayshire distillery nevertheless has a story to tell

A Glass For All Whisky • Looking back on the birth of an icon

THE POWER OF VISIBILITY • Taking a closer look at the experience of one former STEM student who has paved the way for a more gender-diverse future of whisky

Remembering WILLIE • Looking back on the life of Willie Pratt, master distiller emeritus at Michter’s

THE RACE TO 100 • Recent years have seen the release of some of the oldest single malts ever bottled, but will we ever see a whisky matured for a century?

Tastings: Latest

SUBSCRIBE TODAY • The UK’s first ever quarterly magazine dedicated to gin

THE MASTER BLENDER • In this issue, Joe speaks with Billy Walker about science, travel and a lifetime in whisky

CASKAWAY • In each edition we ask one of the industry’s great and good which drams they would take with them to our desert island

WHISKY Magazine AWARDS

AWARDS CONTENTS

TITANS OF INDUSTRY • Naming our Icons of Whisky for 2021

STARS OF INDIA • Celebrating the best of Bharata

Icons of Whisky 2021 Global

THE HIGHEST HONOUR • Naming the latest inductee to our Hall of Fame

THE WORLD'S BEST • Announcing our results for 2021

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