Good Food is the UK's biggest selling food magazine, packed with triple-tested recipes and practical ideas for every meal occasion. From weekday suppers to relaxed weekend lunches, recipes are seasonal and work first time. In every issue: 100+ triple-tested recipes, everyday cooking,weekend ideas, seasonal ingredients, TV chefs, inspirational photographs and practical advice.
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Why you can trust BBC good food • BBC Good Food is the UK’s No 1 food lifestyle media brand. We are passionate about food and cooking. While recipes are at the heart of what we do, we are committed to helping you have the best food experience you can, whether you’re shopping for food, in your kitchen or eating out in the UK or abroad. This is what we promise…
this is your goodfood • We love seeing photos of what you’ve been cooking at home, hearing your thoughts, and reading your tips and advice. For more, join our BBC Good Food Facebook Together Group at facebook.com/groups/bbcgoodfoodtogether
Update • What we’re drinking in January, Jane Devonshire’s veggie butter bean bake, and what’s on the BBC this month
The food-sharing app reducing waste • Log on to help out your local community and donate any unused food
Anna’s food picks • New year shopping inspiration from food & reviews writer Anna Lawson
Sustainable Scottish sea salt
3 of the best • dairy alternatives for Veganuary
What we’re drinking • Our favourite winter tipples
Try a masterclass in cookery • We’re all spending more time at home, so why not use the opportunity to improve your skills in the kitchen with courses led by incredible food experts? We’ve partnered with Learning with Experts to create an exciting new collection of online courses you’ll love.
Jane’s midweek marvel • MasterChef’s Jane Devonshire shares a quick, filling meal using storecupboard ingredients for the base
TV and radio picks • What’s cooking on the BBC this month
Most wanted • From colourful tea towels to scented candles, Anna Lawson shares her best buys for brightening up your kitchen
Our local food producers need us
WE ARE • Gabby Harrington, design hub manager
Books for cooks • Relax with this month’s top reads
Star of the month
More from BBC Good Food
Get cosy, tuck in WARM UP • This month we bring you some of our new comfort food favourites, perfect for wintry nights
easiest ever midweek meals • Dinners you can make ahead, ready for busy weekdays
cinnamon custard pie • BBC Good Food reader Sue Tappin developed this recipe after searching for recipes online. ‘My love of custard tarts and pastel de nata led me to create this cinnamon-topped pie’
quick comfort • Whip up a warming, family-friendly dessert in under an hour using apples and golden caramel
lasagne • Two members of the Good Food team share their favourite version of a classic, and tell us what makes it so special
chicken parmigiana • Make midweek easier with Barney Desmazery’s new family-friendly freezer meals. This recipe is also easily doubled for extra portions
freezer wisdom • Your freezer is the secret to putting home-cooked food on the table every night without any fuss
Smoky chickpea & red pepper soup • Flavoured stock pots give depth and add a subtle kick of chilli to this soup. It makes an ideal family-friendly lunch or starter.
eat more veg! • Get everyone eating their five-a-day all week long with these vibrant veg-packed, easy-to-make meals
family matters •...