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Organic NZ

May - June 2020
Magazine

Organic NZ is filled with info to live a healthier lifestyle - for you and the planet! Published by the Soil & Health Association of New Zealand, working since 1941 for sustainable organic agricultural and good health. Topics range from home garden to large-scale success stories; eco-building; urban organics; genetic engineering & chemical issues; food matters & natural health.

From crisis to opportunity

Our people

Organic NZ

Creating a new paradigm

Competitions Be in to win!

Book review

Your letters

Covid-19 impacts on organics

The Recovery Farm Package

Organic Products Bill – have your say

Say no to the latest GE corn • Engineered to tolerate 12 herbicides

Sir Robert Fenwick • 5 May 1951 – 11 March 2020

Regenerative soil solutions

An organic appreciation of Jeanette Fitzsimons

A raw deal FOR RAW MILK?

Do rewards outweigh risks?

SURVIVAL FOODS grow & stow • Minette Tonoli offers some tips for household and community food resilience.

Homegrown AVOCADOS

Locavore foraging for MULCH • Kathrina Muller shares her tips for how to identify and use mulching materials for a healthy organic garden. Adapted from a talk to Soil & Health’s Auckland branch.

Maramataka for Haratua

Maramataka for Pipiri

AUTUMNAL recipes • Denise Cox shares some simple and delicious recipes using tamarillos, feijoas and avocados.

antiviral plant medicine • Denise Cox explores the antiviral properties of plants, particularly in the forms of essential oils and tinctures.

FIRE CIDER & other tonics

5G: What’s the rush?

Organic matters: COMPOST the soil transformer • This is the second article in a series by Dr Tim Jenkins on maintaining and building soil organic matter. We look at how compost can be used to improve any soil and with high levels even transform it.

Cooling the planet WITH WATER

Hempcrete The green building revolution

Soil & Health Association AGM 2020

Goods and services directory

Subscribe!


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Formats

OverDrive Magazine

subjects

Home & Garden

Languages

English

Organic NZ is filled with info to live a healthier lifestyle - for you and the planet! Published by the Soil & Health Association of New Zealand, working since 1941 for sustainable organic agricultural and good health. Topics range from home garden to large-scale success stories; eco-building; urban organics; genetic engineering & chemical issues; food matters & natural health.

From crisis to opportunity

Our people

Organic NZ

Creating a new paradigm

Competitions Be in to win!

Book review

Your letters

Covid-19 impacts on organics

The Recovery Farm Package

Organic Products Bill – have your say

Say no to the latest GE corn • Engineered to tolerate 12 herbicides

Sir Robert Fenwick • 5 May 1951 – 11 March 2020

Regenerative soil solutions

An organic appreciation of Jeanette Fitzsimons

A raw deal FOR RAW MILK?

Do rewards outweigh risks?

SURVIVAL FOODS grow & stow • Minette Tonoli offers some tips for household and community food resilience.

Homegrown AVOCADOS

Locavore foraging for MULCH • Kathrina Muller shares her tips for how to identify and use mulching materials for a healthy organic garden. Adapted from a talk to Soil & Health’s Auckland branch.

Maramataka for Haratua

Maramataka for Pipiri

AUTUMNAL recipes • Denise Cox shares some simple and delicious recipes using tamarillos, feijoas and avocados.

antiviral plant medicine • Denise Cox explores the antiviral properties of plants, particularly in the forms of essential oils and tinctures.

FIRE CIDER & other tonics

5G: What’s the rush?

Organic matters: COMPOST the soil transformer • This is the second article in a series by Dr Tim Jenkins on maintaining and building soil organic matter. We look at how compost can be used to improve any soil and with high levels even transform it.

Cooling the planet WITH WATER

Hempcrete The green building revolution

Soil & Health Association AGM 2020

Goods and services directory

Subscribe!


Expand title description text