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Good Organic Gardening

Issue #11.4 - 2020
Magazine

Gardening with goodness at its heart — fresh, organic and fun. This magazine is 100% real. We are unashamedly earthy, reflecting the spirit and culture of people who just love to get their hands dirty. Our emphasis is on productive gardening. We just love the satisfaction of growing your own and finding new ways to bring produce to the table. The magazine includes features such as Amazing Gardens, Celebrity Chefs, Celebrity Gardeners, Clever Crops, Flavours of the month, Garden solutions, Kids Corner, Living Organics, Weekend Gardening, What’s New and a guide to What’s on Where.

THIS ISSUE

Good Organic Gardening

BLUE STEEL

THE Grapevine • ENVIRONMENTAL NEWS AND UPDATES

What’s hot RIGHT NOW • PRESENTING SOME STUNNING-LOOKING PLANTS THAT WILL MAKE EXCELLENT ADDITIONS TO YOUR GARDEN AT THIS TIME OF YEAR

TOP GUM • NO TREE IS MORE EMBLEMATIC OF AUSTRALIA THAN THE TOWERING, AROMATIC EUCALYPT — ESPECIALLY THE BLUE GUM

BITTER CITRUS • CHINOTTO MAY BE THORNLESS BUT IT POSSESSES A BITTER, TANGY BITE THAT MADE IT THE BASE OF ITALY’S FAVOURITE SOFT DRINK

The posh squash • OF ALL THE CUCURBITS, IS THERE ANY TASTIER OR MORE VERSATILE IN THE KITCHEN THAN THE ZUCCHINI?

Cool as • WHETHER YOU EAT THEM FRESH IN SALADS OR SANDWICHES OR PICKLE THEM AS GHERKINS, CUCUMBERS ARE THE PERFECT SUMMER TREAT

ANISEED STAR • AN AROMATIC RAINFOREST ORNAMENTAL THAT’S LIKE LIKE LICORICE IN A SHRUB

GARDENING FOR MOUNTAIN GOATS • OUR WRITER DELIVERS A PROGRESS REPORT ON THE SLOW RENEWAL OF A NEGLECTED GARDEN ON A DIFFICULT SLOPING BLOCK

FROM SOIL TO SUPPER • A WOMAN WITH A PASSION FOR HORTICULTURE HAS SET HERSELF THE TASK OF REJUVENATING HER FAMILY’S 200-ACRE PROPERTY

A PLOT WORTH BOTTLING • THIS SMALL FARM IS IN THE BUSINESS OF GROWING AND PRESERVING LITTLE MOMENTS IN TIME

MOON PLANTING

TIME TO PLANT • LATE SPRING/EARLY SUMMER IS THE TIME TO GO ALL OUT WITH NEW VEGETABLE CROPS, EXCEPT IN THE HOTTEST REGIONS

FRUIT OF THE VINE • A HOMEGROWN TOMATO PICKED ON A WARM SUMMER’S DAY IS HARD TO BEAT — AND HARD NOT TO EAT ON THE SPOT

A HAPPY MIDYIM • SIMPLE TO GROW AND EASY TO SNACK ON, THESE NATIVE BERRIES ARE GREAT STRAIGHT FROM THE BUSH OR IN YOUR FAVOURITE DESSERT

COOK’S CABBAGE • CAPTAIN COOK WAS ONE OF THE FIRST EUROPEANS TO NOTE THE IMPORTANCE OF THIS NATIVE PLANT TO ADD GREENS TO SAILORS’ DIETS

SWEET FRUIT • THE JUJUBE OR CHINESE DATE IS A TREE-BORNE DELICACY WITH A SLOWLY GROWING REPUTATION OUTSIDE ASIA

SHADOW CABINET • LOVE FRESH FLAVOURS HARVESTED STRAIGHT FROM THE GARDEN BUT SHORT ON SUNSHINE FOR HERBS? THINK AGAIN WITH THIS SHADY SELECTION

Fresh and minty • THESE COTTAGEY NATIVE PLANTS BRING A BREATH OF FRESH AIR TO SUMMER GARDENS

Fun with fungi • ALL YOU NEED TO KNOW ABOUT EDIBLE MUSHROOMS AND HOW TO GROW YOUR OWN

Mound of bounty • APPLYING THE LAYERED HÜGELKULTUR METHOD TO A CONTAINER

Small space, big impact • A SELECTION OF PRETTY NATIVES THAT WON’T TAKE UP TOO MUCH ROOM BUT WILL ATTRACT POLLINATORS TO A TINY PLOT

BFFs: best feathered friends • IS A PAIR OF POULTRY ENOUGH? IN RESTRICTED URBAN BACKYARDS IT’S IMPORTANT TO GET THE NUMBERS RIGHT

Two-part harmony • USING KNOWLEDGE, EXPERIENCE AND IMAGINATION TO WORK WITH NATURE, RATHER THAN WASTING RESOURCES AND ENERGY TO WORK AGAINST IT, IS THE KEY TO SUSTAINABILITY AND HIGHER YIELDS

Kinder gardening • THESE FUN PROGRAMS AND CHARACTERS ENCOURAGE KIDS TO GET THEIR HANDS IN THE DIRT AND GROW FOOD

THINGS TO DO IN NOVEMBER • WHAT TO PLANT NOW FOR BOUNTIFUL SUMMER AND AUTUMN HARVESTS

THINGS TO DO IN DECEMBER • BE CAREFUL OF THAT SUMMER SUN — AND YOUR PLANTS WILL ALSO APPRECIATE SOME SHADE AND EXTRA WATER

The secret...


Expand title description text
Frequency: Every other month Pages: 108 Publisher: Universal Wellbeing PTY Limited Edition: Issue #11.4 - 2020

OverDrive Magazine

  • Release date: October 7, 2020

Formats

OverDrive Magazine

subjects

Home & Garden

Languages

English

Gardening with goodness at its heart — fresh, organic and fun. This magazine is 100% real. We are unashamedly earthy, reflecting the spirit and culture of people who just love to get their hands dirty. Our emphasis is on productive gardening. We just love the satisfaction of growing your own and finding new ways to bring produce to the table. The magazine includes features such as Amazing Gardens, Celebrity Chefs, Celebrity Gardeners, Clever Crops, Flavours of the month, Garden solutions, Kids Corner, Living Organics, Weekend Gardening, What’s New and a guide to What’s on Where.

THIS ISSUE

Good Organic Gardening

BLUE STEEL

THE Grapevine • ENVIRONMENTAL NEWS AND UPDATES

What’s hot RIGHT NOW • PRESENTING SOME STUNNING-LOOKING PLANTS THAT WILL MAKE EXCELLENT ADDITIONS TO YOUR GARDEN AT THIS TIME OF YEAR

TOP GUM • NO TREE IS MORE EMBLEMATIC OF AUSTRALIA THAN THE TOWERING, AROMATIC EUCALYPT — ESPECIALLY THE BLUE GUM

BITTER CITRUS • CHINOTTO MAY BE THORNLESS BUT IT POSSESSES A BITTER, TANGY BITE THAT MADE IT THE BASE OF ITALY’S FAVOURITE SOFT DRINK

The posh squash • OF ALL THE CUCURBITS, IS THERE ANY TASTIER OR MORE VERSATILE IN THE KITCHEN THAN THE ZUCCHINI?

Cool as • WHETHER YOU EAT THEM FRESH IN SALADS OR SANDWICHES OR PICKLE THEM AS GHERKINS, CUCUMBERS ARE THE PERFECT SUMMER TREAT

ANISEED STAR • AN AROMATIC RAINFOREST ORNAMENTAL THAT’S LIKE LIKE LICORICE IN A SHRUB

GARDENING FOR MOUNTAIN GOATS • OUR WRITER DELIVERS A PROGRESS REPORT ON THE SLOW RENEWAL OF A NEGLECTED GARDEN ON A DIFFICULT SLOPING BLOCK

FROM SOIL TO SUPPER • A WOMAN WITH A PASSION FOR HORTICULTURE HAS SET HERSELF THE TASK OF REJUVENATING HER FAMILY’S 200-ACRE PROPERTY

A PLOT WORTH BOTTLING • THIS SMALL FARM IS IN THE BUSINESS OF GROWING AND PRESERVING LITTLE MOMENTS IN TIME

MOON PLANTING

TIME TO PLANT • LATE SPRING/EARLY SUMMER IS THE TIME TO GO ALL OUT WITH NEW VEGETABLE CROPS, EXCEPT IN THE HOTTEST REGIONS

FRUIT OF THE VINE • A HOMEGROWN TOMATO PICKED ON A WARM SUMMER’S DAY IS HARD TO BEAT — AND HARD NOT TO EAT ON THE SPOT

A HAPPY MIDYIM • SIMPLE TO GROW AND EASY TO SNACK ON, THESE NATIVE BERRIES ARE GREAT STRAIGHT FROM THE BUSH OR IN YOUR FAVOURITE DESSERT

COOK’S CABBAGE • CAPTAIN COOK WAS ONE OF THE FIRST EUROPEANS TO NOTE THE IMPORTANCE OF THIS NATIVE PLANT TO ADD GREENS TO SAILORS’ DIETS

SWEET FRUIT • THE JUJUBE OR CHINESE DATE IS A TREE-BORNE DELICACY WITH A SLOWLY GROWING REPUTATION OUTSIDE ASIA

SHADOW CABINET • LOVE FRESH FLAVOURS HARVESTED STRAIGHT FROM THE GARDEN BUT SHORT ON SUNSHINE FOR HERBS? THINK AGAIN WITH THIS SHADY SELECTION

Fresh and minty • THESE COTTAGEY NATIVE PLANTS BRING A BREATH OF FRESH AIR TO SUMMER GARDENS

Fun with fungi • ALL YOU NEED TO KNOW ABOUT EDIBLE MUSHROOMS AND HOW TO GROW YOUR OWN

Mound of bounty • APPLYING THE LAYERED HÜGELKULTUR METHOD TO A CONTAINER

Small space, big impact • A SELECTION OF PRETTY NATIVES THAT WON’T TAKE UP TOO MUCH ROOM BUT WILL ATTRACT POLLINATORS TO A TINY PLOT

BFFs: best feathered friends • IS A PAIR OF POULTRY ENOUGH? IN RESTRICTED URBAN BACKYARDS IT’S IMPORTANT TO GET THE NUMBERS RIGHT

Two-part harmony • USING KNOWLEDGE, EXPERIENCE AND IMAGINATION TO WORK WITH NATURE, RATHER THAN WASTING RESOURCES AND ENERGY TO WORK AGAINST IT, IS THE KEY TO SUSTAINABILITY AND HIGHER YIELDS

Kinder gardening • THESE FUN PROGRAMS AND CHARACTERS ENCOURAGE KIDS TO GET THEIR HANDS IN THE DIRT AND GROW FOOD

THINGS TO DO IN NOVEMBER • WHAT TO PLANT NOW FOR BOUNTIFUL SUMMER AND AUTUMN HARVESTS

THINGS TO DO IN DECEMBER • BE CAREFUL OF THAT SUMMER SUN — AND YOUR PLANTS WILL ALSO APPRECIATE SOME SHADE AND EXTRA WATER

The secret...


Expand title description text